I was looking for a Dal - Bati, a mixed lentil curry (Dal) with tiny wholemeal stuffed dumplings (Bati). Most recipes I had come across contained deep fried batis and, they were deep fried in clarified butter. I finally found a lovely recipe that had baked batis and, I was in vegan fat free heaven.
It is lovely to find tried & tested recipes to simply follow and get, fabulous food at the end. The lovely lady who writes http://usmasala.blogspot.com/ is definitely one after my own heart. Vegetarian, in a foreign country and has picky children! Her recipes are simple, gorgeous & absolutely delicious.
It is lovely to find tried & tested recipes to simply follow and get, fabulous food at the end. The lovely lady who writes http://usmasala.blogspot.com/ is definitely one after my own heart. Vegetarian, in a foreign country and has picky children! Her recipes are simple, gorgeous & absolutely delicious.
The only changes I made to the recipe was not adding yogurt and, using baking soda in the batis instead. I was also out of any cilantro leaves so, no garnishing either. Here is the recipe in all its glory http://usmasala.blogspot.com/2010/10/daal-baati.html
Isn't it lovely and, completely drool worthy?
So, what are your favourite recipes dear reader that absolutely beg to be tried out?
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